int(607)

  • White ROVER

    White 2021

    Manual harvest from owned vineyard.
    Fermentation in controlled temperature stainless tanks for approximately 30 days

    Grapes : 100 % Muscat Blanc à Petits Grains

    Alcohol Content : 12,5%

    Production: 3.200 Bottles

    Tasting

    Colour: White gold / Metallic glints / Steely glints

    Bouquet: Grapefruit / Lychee / Pine

    Mouth: Light / Vivacious / Smooth / Long / Fresh

    Food pairing: Seafood, fish, pasta, asian food

  • Red ROVER

    RED 2019

    Manual harvest from owned vineyards and manual selection.
    Fermentation in controlled temperature 24º-26º in stainless tanks for approximately 21 days in american, french and bulgarian oak barrels.

    Grapes : 100 % Syrah

    Alcohol Content : 14%

    Ageing : 2-5 years

    Production: 3.800 Bottles

    Awards : 92 points Guía Peñín

    Tasting

    Colour : Picota cherry red / Purple rim / Bright

    Bouquet: Fruit aromas/Blackberries/Spicy notes / Pepper

    Mouth: Lactic notes / Smoky notes / Smooth tannins / Forest fruits / Elegant

  • ROVER Nº1

    RED 2019

    Manual harvest, in the property owned vineyard, selected grapes by the Bodega. Pressed at low pressure to preserve the primary aromas of fresh red fruit. Fermentation in stainless steel at 13º-14ºC during 30 days. Aged 12 months in oak barrels and 12 months in bottles.

    Grapes : 75 % Syrah , 25% Manto Negro

    Alcohol Content : 14,5%

    Ageing : 2-10 years

    Production: 1.500 Bottles

    Awards : 92 points Guía Peñín

    Tasting

    Colour : Picota Cherry

    Bouquet: Black fruit / Candied fruit / Toasty notes / Tobacco / Mountain herbs

    Mouth: Creamy / Structured / Flavoursome

  • Sweet ROVER

    Sweet Rover 2010

    The bunch remains on the plant with an over-ripeness of more than 30 days. The grapes harvested are partially raisined and macerate for a minimum of 48 hours.
    Subsequently, they are pressed and once the must is fermented, it is aged in 500-litre French oak barrels. For a period of 6 months. The yield is very low, obtaining a bottle of half a liter per plant.

    Grapes : 100% Muscat de Petit Grain

    Ageing : 12-14

    Production: 2400 Bottles

    Aging: 12 months

    Awards : 93 points in the Proensa Guide

    Tasting

    Color: Golden / Clean / Bright

    In the Nose: Poached Pear / Citrus Zest / Orange Blossom / Lychee / Finely Scented

    In the Mouth: Rich in Nuances / Fresh / Soft / Lively